wood-grilled chicken, bacon, tomatoes, egg and blue cheese in vinaigrette
Insalata Fiorucci
11.50
artichoke hearts, roasted red peppers and grilled eggplant in vinaigrette, topped with a hazelnut goat cheese medallion
Wood-fried Pizza
Margherita Pizza
9.70
fresh tomatoes, basil, olive oil, mozzarella
Italian Chicken Pizza
10.70
grilled chicken in our italian-style sweet and sour sauce with pine nuts, scallions, romano, fontina and mozzarella
Build Your Own Pizza
17.00
choose up to 3 toppings: italian sausage, pepperoni, meatballs, kalamata olives, mushrooms, sweet peppers, onions, tomatoes, sundried tomatoes
PaniniServed With Our Housemade Chips.prefer The Vegetable Of The Day Or Garlic Mashed Potatoes Instead, Add $1.
Chicken Parmesan
10.00
coated with our italian breadcrumbs, sauteed and topped with pomodoro and mozzarella, served on baked bread
Grilled Fish
11.00
wood-grilled tilapia topped with tomato basil vinaigrette and arugula, served on baked bread
MarsalaTopped With Mushrooms, Prosciutto And Our Lombardo Marsala Wine Sauce. Served With A Cup Of Our Homemade Soup Or A Side Salad, And Your Choice Of The Vegetable Of The Day, Garlic Mashed Potatoes Or Cavatappi Amatriciana.
Chicken
Regular - 17.20
Small - 15.20
Sirloin
Regular - 18.90
Small - 16.90
Pork Chops
Small - 16.50
Regular - 18.50
Veal
Small - 16.50
Regular - 18.50
Classics & Combinations
The Johnny
19.50
sirloin marsala and chicken bryan
Italian Classics
16.50
chicken parmesan and lasagne
Chicken Trio
19.50
bryan, marsala and rosa maria
Chicken Parmesan
Regular - 17.20
Small - 15.20
coated with our italian breadcrumbs, sauteed and topped with pomodoro and mozzarella
Veal Piccata
Small - 16.50
Regular - 18.50
sauteed, topped with lemon butter sauce
Wood-burning Grill
Chicken Bryan
Small - 15.20
Regular - 17.20
topped with goat cheese, sundried tomatoes and a basil lemon butter sauce
Spiedino Di Mare
Shrimp - 17.90
Shrimp & Scallops - 18.90
shrimp or sea scallops coated with italian breadcrumbs, grilled and topped with lemon butter sauce
Grilled Salmon
Small - 16.50
Regular - 18.50
topped with tomato basil vinaigrette
Tilapia Nocciola
15.90
lightly breaded with hazelnuts, topped with roma tomatoes and basil lemon butter sauce
Pollo Rosa Maria
Regular - 17.20
Small - 15.20
stuffed with fontina and prosciutto, topped with mushrooms and a basil lemon butter sauce
Grilled Chicken
Regular - 15.00
Small - 13.00
basted with olive oil and herbs
Ribs Agrodolce
19.00
baby back ribs braised in red wine with fresh herbs
Filet Fiorentina
24.00
Filet Marsala Or Filet Bryan, Add - 2.00
Filet Spiedino Or Filet Scampi, Add - 4.00
9 oz. usda choice center-cut tenderloin
Signature PastaAny Signature Pasta May Also Be Made With Whole Grain Spaghetti. All Pasta Dishes Are Served With A Cup Of Our Homemade Soup Or A Side Salad
Tag Pic Pac
10.00
With Chicken - 3.00
With Shrimp - 5.00
tagliarini in our picchi pacchiu sauce with crushed tomatoes, garlic, olive oil and basil
Spaghetti
10.00
With Meatballs, Meat Sauce Or Italian Sausage - 3.00
topped with pomodoro sauce
Linguine Pescatore
17.20
shrimp, sea scallops and mussels tossed with linguine in a spicy marinara sauce
Penne Franco
11.00
With Chicken - 3.00
With Shrimp - 5.00
mushrooms, sundried tomatoes, artichoke hearts and black olives, in garlic and oil with ricotta salata cheese
Pasta Sostanza
11.00
With Chicken - 3.00
With Shrimp - 5.00
tagliarini with sauteed mushrooms, artichoke hearts and spinach in tomato basil sauce topped with seasoned breadcrumbs
Pasta Weesie
15.70
fettuccine alfredo with shrimp sauteed in a garlic, lemon butter, white wine sauce with sauteed mushrooms and scallions
Pasta Carrabba
14.50
fettuccine alfredo with grilled chicken, sauteed mushrooms and peas
Stuffed PastaAll Pasta Dishes Are Served With A Cup Of Our Homemade Soup Or A Side Salad.
Lasagne
14.00
a favorite, just like mama used to make
Seafood Cannelloni
15.50
lobster, shrimp and scallops, blended with roasted garlic and chives, topped with a light tomato cream sauce and crabmeat
Mezzaluna
13.50
half moon ravioli with chicken, ricotta and spinach in tomato cream sauce
Manicotti
13.50
hand-rolled pasta with four cheeses, baked with pomodoro sauce and mozzarella
Chicken & Spinach Cannelloni
14.50
chicken, spinach, garlic, fresh herbs, fontina and romano cheese, topped with pomodoro and cream sauce
Lobster Ravioli
17.90
ravioli with tender maine lobster in a white wine cream sauce
DolciAsk Your Server About Our Seasonal Dessert Selection
Sogno Di Cioccolata chocolate Dream
7.90
a rich fudge brownie brushed with kahlua, with chocolate mousse, fresh whipped cream and homemade chocolate sauce
Tiramisu
7.70
lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, myerss rum and chocolate shavings
John Cole
7.00
vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
